MIRAMAR, the 2 Michelin stars restaurant of Chef Paco Pérez, located in Llançà (Girona, Spain) chose several products from the NEOLITH® range for use within his award winning kitchen. His MIRAMAR restaurant has been an expression of a family dream that is characterised by its contemporary and avant-garde cuisine.
The architect Anna Sabrià has created this open space, where the Sintered Stone is integrated in different applications: the Nero model for the countertops and shelves, Nero Marquina for the floors and finally Avorio for the walls and even the ceilings of this beautiful kitchen with sea views.
